Restauracja Baltica

Welcome in Baltica Restaurant!

The Restaurant of Baltica is located right on the beach near Sopot Marina. From 7.00 till 11.00 on weekdays and From 8.00 till 11.00 on weekends our restaurant serves delicious breakfasts in the form of a buffet with a varied assortment of cheese, salads, own catering products as well as every day fresh baked cakes. In the summer period, every day from noon until 11 p.m. and in winter from noon til 10 p.m. the restaurant of Villa Baltica serves its regular menu. Our restaurant is at your disposal to organise a banquet for 50 individuals and our Banquet Hall holds up to 80 Guests. We also offer various possibilities of interior arrangement, according to the customer's needs. In the summer we additionally invite you to our beautifully located terrace where we organise barbecue parties with live music on warm evenings.

Menu

Our restaurant menu mainly stems from our infatuation with the French cuisine, it also contains traditional proposals from the international cuisine. Our menu has been created with the beleif that everyone can find something to their liking. In winter we offer dishes which shall not only warm you but also your senses. In the summer, on the other hand, we make sure that light dishes and refreshing drinks are available. We also remember about the kids, offering special menu positions to them. Our wine cellar as well as the variety of other alcoholic beverages shall satisfy even the most demanding tastes. When the weather is warm, we additionally offer a menu of grilled dishes, which are prepared at your sight by our chef, while you enjoy the sound of live music in the background.

 SAŁATY I PRZEKĄSKI / SALADS AND APPETIZERS

 Cena

Krewetki w maśle, czosnku i chilli
Shrimps with butter, garlic and chilli

39 PLN

Tatar z łososia z dressingiem jabłkowo musztardowym

Salmon tartar with apple and mustard dressing

25 PLN

Tatar wołowy z bazylią i ostrą papryką
Beef tartar with basil and hot pepper

 

32 PLN

Sałata z grillowanym kurczakiem i dressingiem jogurtowo
- czosnkowym
Salad with grilled chicken and yogurt dressing and garlic

24 PLN

Sałata z serem halloumi vinegrettem z owoców leśnych
Salad with halloumi cheese and field berry vinaigrette

26 PLN

Sałata z marynowaną gruszką, prażonym boczkiem,
orzechami i kaszubskim serem dojrzewającym
Salad with pickled pear, roasted bacon, nuts and
Kashubian matured cheese

24 PLN

Śledź po kaszubsku w śmietanie z jabłkiem, cebulą
i ziemniakami w mundurkach
Kashubian herring in sour cream with apple, onion and
jacket potatoes

20 PLN

Kawior z dzikiego łososia na kwaśnej śmietanie i plackach
Caviar of wild salmon with sour cream and rosti bread

39 PLN

ZUPY / SOUPS

 

„Dziadówka” kaszubski żurek na malślance
Kashubian sour soup with buttermilk

15 PLN

Rosół drobiowo-wołowy z makaronem
Chicken and beef broth with pasta

14 PLN

Krem porowy z dorszem
Leek cream soup with cod

16 PLN
 

Chłodnik litewski z gotowanym jajem
Cold beetroot soup with cooked egg

 14 PLN

DANIA GŁÓWNE MIĘSNE / MAINS WITH MEAT

 

Grillowana pierś kurczaka na risotto w sosie agrestowym
i pieczoną młodą marchwią
Grilled chicken breast served on risotto with gooseberry
sauce and roasted young carrots

34 PLN

Rostbef z frytkami, sałatą i sosem berneńskim
Striploin with fries, salad and Bernese sauce

61 PLN

Polędwica wołowa z sosem porto pieczonym ziemniakiem
i bukietem gotowanych jarzyn
Beef tenderloin with port sauce, baked potatoes and
cooked vegetables

69 PLN

Pierś z kaczki z sosem wiśniowym, sałatką z buraków
i pomarańczy, pieczonym jabłkiem puree selerowymi
Duck breast with cherry sauce, beetroot and orange salad,
baked apples and celery puree

41 PLN

Schab z kostką na kapuście po żuławsku z ziemniakami
Boned loin with traditional cabbage from Żuławy and potatoes

29 PLN

DANIA GŁÓWNE RYBNE / MAINS WITH FISH

 

Stek z tuńczyka z sosem pieprzowym na marynowanych
warzywach z frytkami
Tuna steak with pepper sauce, pickled vegetables and fries

59 PLN

Polędwica z dorsza z sosem kaparowym, sałatą
i ziemniakami rosti
Cod loin with caper sauce, salad and rösti potatoes

47 PLN

Turbot z młodymi ziemniakami, pieczonymi pomidorami
koktajlowymi, szparagami i sosem holenderskim
Turbot with young potatoes, baked cherry tomatoes,
asparagus and Hollandaise sauce

59 PLN

Rozeta z halibuta na plackach ziemniaczanych z duszonym
szpinakiem i sosem musztardowo - miodowymy
Halibut with potato pancakes, stewed spinach and
honey and mustard sauce

44 PLN

PASTY / PASTA

 

Pierożki z gęsiną w maśle ziołowym i tartym serem
kaszubskim
Dumplings with goose in herb butter and Kashubian
grated cheese

29 PLN

Tagiatelle z wołowiną i grzybami w aromacie whisky
Tagliatelle with beef and mushrooms in whisky aroma

 

36 PLN

DESERY / DESSERTS

Cena

Jabłecznik z lodami waniliowymi
Apple pie with vanilla ice cream

15 PLN

Tradycyjny krem brulle
Traditional crème brûlée

16 PLN

Lody na bezie z owocami
Meringue with fruits and ice cream

14 PLN

gorace

NAPOJE GORĄCE / HOT DRINKS

 

Kawa biała/czarna

White/black coffee

10 PLN

Kawa bezkofeinowa

White/black decaffeinated coffee

10 PLN

Kawa Espresso 8 PLN 
Kawa Espresso Con Panna

9 PLN

Kawa Double Espresso  12 PLN 
Kawa Cappuccino 12 PLN 
Kawa Latte  14 PLN 
Kawa Latte Macchiato

14 PLN

Kawa mrożona z lodami

Iced coffee with ice cream

16 PLN 

Kawa po irlandzku 

Irish coffee

24 PLN

Gorąca napój czekoladowy

Hot chocolate

12 PLN

Wybór herbat vanilia / earl grey / czarna / miętowa /
orange / zielona / zielona aromatyzowana / owoce leśne
Tea: vanilla, earl grey, black, mint, orange, green, flavoured
green, forest fruits

 12 PLN

zimne

NAPOJE ZIMNE / COLD DRINKS

 Cena
Pepsi 0,2l 6 PLN 
Pepsi Light 0,2l 6 PLN 
Mirinda orange 0,2l  6 PLN
7UP 0,2l
6 PLN 
Schweppes Indian Tonic 0,2l
6 PLN 

Lipton Ice Tea 0,2l

Lemon/Peach/Original Green

6 PLN 

Górska Natura 0,3l

gazowana/niegazowana

5 PLN 
Red Bull 0,25l 10 PLN 

Lemoniada własnego wyrobu 0,3l

Home-made lemonade

12 PLN 

Koktajle owocowe na bazie mleka - wybór smaków u
obsługi

Fruit milkshakes - ask our staff about the flavours

17 PLN

piwo

PIWO / BEER

 
Tyskie (beczka) 0,3l 8 PLN
Tyskie (beczka) 0,5l 10 PLN 
Tyskie Książęce (butelka) 0,5l  12 PLN 
Lech bezalkoholowy (butelka) 0,33l  8 PLN 
Grolsch (butelka) 0,33l

10 PLN

Cydr Sopocki (butelka) 0,3l

Cydr Sopocki cider 0.3l

9 PLN

soki

SOKI / JUICES

 
Sok ze świeżych owoców 0,2l 16 PLN
Toma Pomarańcza 0,2l 6 PLN 
Toma Grapefruit 0,2l 6 PLN 
Toma Jabłko 0,2l 6 PLN 
Toma Porzeczka 0,2l 6 PLN 
Toma Pomidor 0,2l 6 PLN 

wino

Wino 

 75cl/15cl

Wina domu

 
Coto Mayor Blanco - Hiszpania 90 PLN / 18 PLN
14Secolo Pinot Grigio - Włochy 79 PLN / 18 PLN
140 Secolo Montepulciano - Włochy 79 PLN / 18 PLN
Simple Pinot Noir - Mołdawia 79 PLN / 18 PLN

Wina  musujące

 
Moet & Chandon - Francja 299 PLN 

Ferrari Roso - Włochy 

189 PLN 

Prosecco Da Luca - Włochy 100 PLN / 27 PLN 
Pere Ventura Cava Semi Seco reserva - Hiszpania 79 PLN 

Wina  białe

 
Dopff Gewurztraminer  - Francja 130 PLN
Maycas Del Limari Sumaq Chardonnay Reserva - Chile 120 PLN 
Save Water Riesling Fruity - Niemcy 110 PLN
Srebrna Góra Cuvee Blanc - Polska 110 PLN
Hay Maker Sauvignon Blanc - Nowa Zelandia 109 PLN
Alto Adige pinot Grigio - Włochy 109 PLN

Wina różowe

 
Coto Mayor Rosado - Hiszpania 79 PLN

Wina słodkie i deserowe

 
Sandara Wine Mojito - Hiszpania  89 PLN
Tibilisi Peak Red Semi Sweet - Gruzja  79 PLN / 18 PLN
Tibilisi Peak White Semi Sweet - Gruzja  79 PLN / 18 PLN

Wina czerwone

 
Barbi Brunello Di Montalcino DOCG - Włochy

329 PLN

Degani Amarone Della Valpolicella Classico DOC - Włochy 299 PLN 
Flagstone Writer's Block Pinotage - RPA 139 PLN
Coto Mayor Reserva - Hiszpania

120 PLN

Purcari Freedom  - Mołdawia 129 PLN
Barbi Chianti DOCG - Włochy 109 PLN
Sammarco Primitivo Di Manduria DOP - Włochy 105 PLN
Flagstone Dragon Tree - RPA 99 PLN

 

WÓDKI / VODKA

Cena
Finlandia 40ml 10 PLN

Stumbras 40ml

12 PLN

Wyborowa 40ml 9 PLN
Żołądkowa Gorzka  40ml 8 PLN
Goldwasser 40ml 16 PLN
Soplica smakowa 40ml

8 PLN

COGNAC / BRANDY / KONIAK / BRANDY

 
Hennessy V.S. 40ml 24 PLN
Remy Martin V.S.O.P. 40ml 28 PLN
Remy Martin X.O. 20ml 49 PLN
Stock 84 40ml 14 PLN
Metaxa ***** 40ml

16 PLN

Metaxa ******* 40ml

20 PLN

Likiery

Cena
Kahlua 40ml 14 PLN
Baileys 40ml 14 PLN
Triple Sec 40ml 12 PLN
Malibu 40ml 12 PLN
Passoa 40ml 12 PLN
Amaretto 40ml 16 PLN
Jagermeister 40ml 12 PLN

Rum

 
Bacardi Superior 40ml 14 PLN
Bacardi Black 40ml 15 PLN

Gin

 
Beefeter 40ml 14 PLN
Hendricks 40ml 22 PLN

TEQUILA / TEQUILA

 
Olmeca Blanco 40ml 14 PLN
Olmeca Gold 40ml 16 PLN

Whisky

Cena
Jack Daniels 40ml 18 PLN
Jack  Daniels  Single Barrel 40ml

28 PLN

Chivas Regal  40ml

24 PLN

Jeamson 40ml

18 PLN

Johnnie Walker Black 40ml 22 PLN
Johnnie Walker Gold 40ml

32 PLN

Grants 40ml 14 PLN
Grants 12 40ml 24 PLN
Glenfiddich 12 yrs 40ml

28 PLN

Glenfiddich 18 yrs 40ml

49 PLN

Monkey Shoulder 40ml

22 PLN

WERMUT / APERITIF / VERMOUTH / APERITIF

 
Aperol 40ml 10 PLN
Campari 40ml

14 PLN

Martini Bianco 100ml 14 PLN
Martini Extra Dry 100ml 14 PLN
Martini Rose 100ml 14 PLN
Martini Rosso 100ml 14 PLN

 

 

 

 

 

 

 

 ap

Aperol Spritz

 

40ml Aperol, 80ml Prosseco, 20ml, woda gaz

 

 

Żubrówka Złota Sweet & Sour

 

40ml żubrówka złota, 20 ml syrop cukrowy, 40ml

sok z cytryny

      

caipirinhaa

 

Caipirinha

 

40ml Cachaca, sok z limonki

cubalibrea

 

Cuba Libre

 

40ml Bacardi Black, Coca Cola, sok z limonki

wl

 

White Lady

 

40ml Gin Beefeter, 30ml Cointreau, sok cytrynowy

longislanda

 

Long Island Ice Tea

 

20ml Bols, 20ml Gin Finsbury, 20ml Tequila silver, 20ml Passoa, sok cytrynowy, Coca Cola

margeritaa

 

Margarita

 

40ml Tequila, 20ml Bols Triple sec, sok z limonki

mojitoa

 

Mojito

 

40ml Bacardi, 20ml Passa, sok z limonki, woda gazowana

tequilaa

 

Tequila Sunrise

 

40ml Tequila, sok pomarańczowy, grenadina

Celebrations

Our location adjacent to the beach makes the Baltica Restaurant an ideal location to organise any family event as well as a business meeting. We organise: Weddings Communion parties Baptising parties Banquets Integration meetings Other anniversary events We organize the events according to Guest's arrangement, ensuring that they are all memorable and satysfying for our customers.

Wedding menu

  

uroczyh

Wedding menu offering 1 - 210 PLN for 1 person

 

Appetizer - to choose from: 

  • Marinated salmon gravlax with a mini salad and tartar sauce
  • Beef tartare with a knife chopped capers , chilli and red onion
  • Fillet in batter with walnut arugula and sun-dried tomatoes
  • Ravioli with chicken and shrimp flavored with lemon grass

 Soup - to choose from:

  • Chicken soup with homemade noodles
  • Mushroom soup with noodles
  • Cream of celery with fresh salmon

 Main dish - to choose from: 

  • Chicken roulade stuffed with spinach, mushrooms and brie cheese in crispy sesame batter , served with jasmine rice and rosemary sauce
  • Salmon Wellington - in puff pastry served with ratatouille and sauce of white vermouth
  • Pork steak with grilled potato salardaise with bacon , peas and plum and port sauce
  • Confit of duck served gratin dauphinois potatoes , baked apple with cranberry sauce and calvados

 Desserts - to choose from:

  • Meringue with cream
  • Chantilly and fresh strawberries
  • Panacotta with vanilla and hot cherries
  • Chocolate mousse with blackcurrant sorbet and fresh mint

Swedish table:

  • A bouquet of seasonal and sprout salad with roasted pumpkin seeds
  • Caprese salad with tomatoes, fresh basil and olive oil
  • Salad with red beans , roast chicken and mango
  • Salad with cheese, pineapple and corn
  • Platter of roast meat : pork , pork , bacon, pate
  • Cheese board , fruit and sweetmeats
  • Marinated salmon in wine
  • Matiasy in three flavors: pesto , Thai and spicy
  • Pickles and marinades ; dried tomatoes , marinated olives , capers, gherkins, mushrooms
  • Cold sauces : salsa paprika , horseradish , sauce vierge
  • mixed Bread

After midnight

 

Borscht with patty
or

Goulash soup with beef, peppers and red kidney beans

 

Extras for swedish table:

(please contact Chef)

 

Roast wild boar , wild boar leg , leg of lamb , leg of lamb , turkey, pork ham , roast suckling pig served with hot sauce

 

 

The price includes:

 

Welcome aperitif wine, sparkling water, juice, coffee, tea, bread

uroczyh

Wedding menu offering 2 – 180PLN for 1 person

 

Appetizer - to choose from: 

  • Tart with three cheeses with assorted salads
  • Herring tartare with ricotta , fresh coriander chilli
  • Caprese salad with roasted chicken fillet

 Soup - to choose from:

  • Chicken soup with homemade noodles
  • Mushroom cream soup with croutons
  • Cream of tomato with mascarpone

Main dish - to choose from:

  • Roulade of pork with dried plums and rosemary , dark sauce demi- glas and potatoes gratin dauphinois
  • Ballotine of chicken with green asparagus , butter sauce and mashed Burre blanc celery
  • Cod baked with almonds served with jasmine rice , glazed vegetables and a sauce of vermouth
  • Pork loin stuffed with cabbage sauerkraut served with cherry tomatoes Provencal, chanterelle sauce and herbed potatoes

Desserts - to choose from:

  • Catalan cream - dessert flavored with orange and cinnamon
  • Ice cream with forest fruits with chocolate sauce and strawberries
  • Coffee mousse with caramel peanut Krokant

Swedish table

  • A bouquet of seasonal and sprout salad with roasted pumpkin seeds
  • Caprese salad with tomatoes, fresh basil and olive oil
  • Salad with cheese, pineapple and corn
  • Platter of cold meats and cheeses
  • Smoked bacon with prunes
  • Matiasy in three flavors: pesto , Thai and spicy
  • Pickles and marinades : dried tomatoes, marinated olives , capers, mushrooms , feta and brie in olive flavor
  • Cold sauces : salsa paprika , horseradish , sauce vierge
  • mixed Bread

After midnight

 

Borscht with patty

or
Goulash soup with beef, peppers and red kidney beans

 

Extras for swedish table

(please contact Chef)

 

Roast wild boar , wild boar leg , leg of lamb , leg of lamb , turkey, pork ham , roast suckling pig served with hot sauce

 

 

The price includes:

 

Welcome aperitif wine, sparkling water, juice, coffee, tea, bread

uroczyh

Wedding menu offering 3 - 300PLN for 1 person

 

Appetizer - to choose from:

  • Sashimi of tuna with roasted sesame seeds and white radish salad
  • Carpaccio of salmon marinated in grapefruit and kardamonie
  • Terrine of duck with foie gras and pistachio flavored with cognac
  • Beef tenderloin grilled ' rose' with a salad of pickled mushrooms and balsamic sauce

Soup - to choose from:

  • Duck broth with tortellini with mushrooms and pumpkin
  • Wild mushroom cream Capppucino
  • Dubarry Cream of cauliflower and truffle oil

Main dish - to choose from:

  • Scion of beef stuffed with leek and bacon , served with roasted potatoes , glazed beets and thyme sauce
  • Duck breast with glazed apple , gnocchi and orange sauce
  • Pork tenderloin stuffed with sun-dried tomatoes , grilled eggplant with sheep cheese and green parsley sauce
  • The duo of walleye and wild salmon in the fresh spinach and white asparagus with lemon hollandaise sauce

Desserts - to choose from:

  • Tart with pears and almonds with creme fraiche
  • Chocolate soufflé with hot heart and English vanilla sauce
  • Delicacy of berries and chocolate with a scoop of mint ice cream

Swedish table:

  • A bouquet of seasonal and sprout salad with roasted pumpkin seeds
  • Caprese salad with tomatoes, fresh basil and olive oil
  • Salad with red beans, roast chicken and mango
  • Salad with cheese, pineapple and corn
  • Patera meats
  • Platter of roast meat : pork, pork , bacon, pate
  • Cheese board , fruit and sweetmeats
  • Terrine of walleye in nori algae
  • Duck stuffed with nuts and raisins
  • Roasted pork loin with grapes in jelly
  • Smoked bacon with prunes
  • Marinated salmon in wine
  • Matiasy in three flavors: pesto, Thai and spicy
  • Pickles and marinades: dried tomatoes, marinated olives, capers, gherkins, mushrooms, feta and brie in olive
  • Grissini with parma ham grisini
  • Cold sauces: salsa paprika, horseradish, sauce vierge
  • mixed Bread

After midnight:

 

Borscht with patty

or
Goulash soup with beef, peppers and red kidney beans

 

Extras for swedish table

(please contact Chef)

 

Roast wild boar, wild boar leg, leg of lamb, leg of lamb, turkey, pork ham, roast suckling pig served with hot sauce

 

 

The price includes:

 

Welcome aperitif wine, sparkling water, juice, coffee, tea, bread

 

Menu Communion

przystawki

 

Appetizers

 

(as waiting on the table, or the entire set as a dinner )

 
  • Bouquet and sprout salad with pumpkin seeds and balsamic dressing
  • Fruit and cheese board
  • Matias with basil pesto and traditional with apple and sour cream
  • Pate with walnuts and cranberry jam
  • Spinach Quiche with parmesan cheese
  • additionally bread and butter

zupy

 

Soup

 

(choice of one)

  • Chicken broth with noodles
  • Soup with dried porcini mushrooms
  • Cream of tomato with mascarpone ( with noodles or toast )
  • Cream of young potato with crispy with dried sausages
  • Spring Minestrone soup

dg

 

Main dish

 

( 2 items on platters or 1 per plate ) - for each course gravy)

  • Roast ham with honey and cloves
  • Braised turkey breast with apple and star anise
  • Devolaile with mushrooms and cheese
  • Lobules of pork in gravy
  •  Beef chop Old Polish
  • Roulade of chicken with spinach and brie cheese on a sesame batter
  •  Roast pork roulade with dried plums and rosemary
  •  Pork tenderloin sautéed with mushrooms
  •  Fillet of salmon with herb crust
  •  Braised Cod with sauce Veloute

dodatki

 

Extras

 

(a choice of 2 positions)

 

  • Boiled potatoes
  • baked potatoes
  • scalloped potato gratin dauphinois
  • white jasmine rice

 

 

dodatki

 

Extras for main dishes

 

(choice of 4 items)

 

  • salad savoy cabbage and dill
  •  salad with carrot and orange
  •  salad with cucumber and red onion
  • fried beetroot
  • salad with grilled vegetables
  • grilled zucchini with thyme
  •  ratatouille
  •  Provençal tomatoes
  •  spinach sauteed with mushrooms and cream
  •  green beans with roasted sesame seeds
  •  broccoli with a bechamel sauce and bread crumbs
  •  roasted cauliflower with almonds
  •  peas and carrots glazed
  •  fricassee with mushrooms and asparagus
  •  fried cabbage with caraway

 

 

desery

 

Desserts

 

(choose 1 item)

 

  •  Cold cheesecake with mascarpone and peaches and coffee sauce
  •  Chocolate tart with strawberry sauce and a scoop of ice cream
  •  Cream honey and cinnamon ice cream pear-
  • Ice cream with fruits
  • Coffee, tea, water , juice

 

Baltiś - sala dla dzieci

Zapraszamy do nowo otwartej sali zabawa dla dzieci "Baltiś", znajdującej się w dolnej sali restauracyjnej.

 

 

Galeria

 

 

Contact

Address

Hotel Villa Baltica

ul. Emilii Plater 1

81-777 Sopot

Contact

tel: +48 58 55 52 800

fax: +48 58 55 52 801

 

e mail: hotel@villabaltica.com,

restauracja@villabaltica.com

Opening hours

Breakfasts:

Monday - Friday: 7.00 - 11.00

Weekends: 8.00 - 11.00

 

The restaurant is open:
 
season: 12.00 - 23.00
off season: 12.00 - 22.00